Underlinden

Restaurant Under Linden

The restaurant is in the main building of the old farm.

We make our menu from locally produced goods whereas some are even organic. Everything is made from basic. The season defines which vegetables will enter the menu and during spring and summer, we harvest more and more from our own vegetable garden.

We care about the environment and we do avoid food waste. Therefore, we need you to book your table no later than the day before you want to dine in the restaurant.

It is very easy to find your way to the restaurant only 8 km from Örkelljunga and 15 km from Munka-Ljungby. You can reach the restaurant from Klippan, Markaryd, Ängelholm, Laholm and Helsingborg within 30 minutes driving.

If you do not want to go by car, it is brilliant to go by bike or you can take a bus. The bus between Ängelholm and Hässleholm (bus 511) stops at road 114 (bus stop Ekerödsvägen).  From here, the walking distance is about 1.5 km on paved road.

2021

Book a table

Open April 16 till December 18

Closed October 17 till November 25

 

Under Linden is an evening restaurant

Dinner is served Fridays and Saturdays at 18:30

We cook for those who have booked a table.

Please book your table by the day before.

 

Surprise menu

We serve a 3-course surprise dinner most of the year, Friday and Saturday evening.

However, at special occasions like the theme evenings described below we compose a special menu.

We prepare the dinner based on the seasonal possibilities; i.e. we compose the menu when we see what we can harvest from our own vegetables garden or can buy from the local farms in Skåne.

Special events

 

Season 2021 offers a number of exciting theme evenings

  • Danish evening April 23 and 24
  • Italian evening May 7 and 8
  • Greek evening June 4 and 5
  • Midsummer Gourmet June 25
  • Spanish evening July 16 and 17
  • Traditional Swedish Crawfish serving August 7
  • Danish evening October 15 and 16
  • Danish Christmas serving on Fridays and Saturdays November 26 - December 18

Allergies or vegetarian?

If we know in advance we can often help. Some event evenings we might have limitations. Pls ask.

Vegetarian?

Pls specify when booking - we love vegetarian food.

Gluten free?

We gladly make your food without gluten product and serve gluten-free bread. Specify when booking. Most of our food for everyone is naturally without gluten. However, traces of gluten can be found because we bake bread in our kitchen.

Lactose-free?

We can cook  with a minimum of lactose maybe using butter (<0.7 g lactose / 100 g - and who eats 100 g butter 😊) and matured cheese (<0.1 g lactose / 100g).

Please specify when ordering.

Allergy? Diabetic? Pregnant?

When booking – pls specify what you cannot eat - we will do our best

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